Ha Sisters
4 recipes converted from their YouTube cooking videos.
MY SISTERS CHOOSE WHAT I EAT FOR THE DAY *help me!!*
A simple British-inspired breakfast of ultra‑thin crepes served with a bright lemon‑sugar topping and optional maple syrup. Inspired by the creator’s Australian stay, this recipe captures the classic London crepe that’s perfect for a quick, elegant morning treat.
Eating ONLY HOMEMADE KOREAN FOOD for 24 Hours!!
A full day of Korean comfort food inspired by the Ha Sisters' 24‑hour challenge. Includes a hearty soybean‑paste soup with tofu for breakfast, spicy rice cakes (tteokbokki) for lunch, kimchi fried rice with Spam for dinner, and a refreshing patbingsu shaved‑ice dessert.
TikTok For You Page decides What We Eat For a Day! *VIRAL RECIPES*
A quick and easy baked pasta inspired by a viral TikTok video. Ground beef, tomato sauce, creamy white sauce, mozzarella and fresh parsley are combined with al dente pasta, then baked until golden and bubbly. Perfect for a satisfying lunch or dinner.
COOKING ALL OUR MEALS FROM SCRATCH FOR 24 HOURS!
A full‑day cooking challenge from the Ha Sisters channel where everything—from breakfast cereal to lunch wings and dinner udon—is made completely from scratch. Follow step‑by‑step instructions to create homemade Cinnamon Toast Crunch, crispy buffalo chicken wings with a creamy ranch dip, and a quick teriyaki udon noodle stir‑fry.