I Heart Umami
3 recipes converted from their YouTube cooking videos.
4
How to use shirataki rice & Make it taste like the real thing!
A low‑carb, high‑fiber fried rice made with shirataki (konjac) rice, crisp garlic chips, butter, soy sauce and fluffy scrambled eggs. This Japanese‑inspired dish is quick, satisfying, and perfect for weight‑management or keto diets.
40 minServes 2$26
Japanese
4
Chili Oil Eggs
A quick, flavorful Asian‑inspired breakfast or lunch featuring eggs cooked in a homemade garlic chili sauce, finished with a splash of coconut aminos and crisp nori sheets. Serve over rice for a complete meal.
15 minServes 2$2
Asian
3
Frozen shrimp in air fryer
Crispy, buttery, garlicky shrimp cooked straight from frozen in an air fryer. A quick, pantry‑friendly appetizer inspired by Indian street‑food flavors, finished in a butter‑catching dish for maximum juiciness.
25 minServes 4$10
Indian