In the Kitchen with Karen
4 recipes converted from their YouTube cooking videos.
Easy Pistachio Loaf Cake
A moist pistachio‑flavored loaf cake made with yellow cake mix, pistachio instant pudding, sour cream and a sweet butter‑vanilla glaze, finished with crunchy crushed pistachios. Perfect for St. Patrick's Day, Easter or any celebration.
HOW TO MAKE CHICKEN POT PIE WITH AN ALMOND FLOUR CRUST
A healthier twist on classic chicken pot pie using an almond‑flour and mozzarella crust. The creamy vegetable‑chicken filling is topped with a golden, cheesy biscuit that stays light and fluffy. Perfect for a comforting dinner that fits low‑carb or keto lifestyles.
CHOCOLATE COVERED STRAWBERRY LOAF CAKE
A spring‑inspired loaf cake packed with diced strawberries and mini chocolate chips, finished with a silky chocolate ganache. Light, fluffy, and not overly sweet, this cake is perfect for a seasonal celebration or a simple dessert.
Super Crunchy Air Fryer Pickles
A low‑calorie copycat of Texas Roadhouse's famous deep‑fried pickles, made crisp in an air fryer with a cheesy panko coating. Perfect as a snack or appetizer.