2 recipes converted from their YouTube cooking videos.

A hearty, tangy Puerto Rican beef stew flavored with sofrito, lime, oregano, turmeric, olives, and a splash of Worcestershire sauce. The meat becomes fork‑tender and the broth thickens naturally with mashed potatoes. Served best over fluffy white rice.

A hearty, flavorful Puerto Rican red bean stew featuring Goya beans, ham, butternut squash, and a vibrant sofrito base. Perfect served over white rice for a comforting main or side dish.