Morris Time Cooking
3 recipes converted from their YouTube cooking videos.
KFC-Style Coleslaw
A creamy, tangy coleslaw inspired by KFC's famous side dish. Shredded cabbage, carrot, and onion are tossed in a sweet‑sour mayo dressing with milk, buttermilk, vinegar, lime juice and sugar. Perfect as a quick side for fried chicken, BBQ, or sandwiches.
Jamaican BEEF & PUMPKIN Soup
A hearty, comforting Jamaican beef and pumpkin soup packed with tender beef, sweet pumpkin, yams, carrots, corn, and fluffy dumplings. Perfect for cold weather, this soup blends Caribbean spices like Scotch bonnet pepper, fresh thyme, and all‑purpose seasoning for authentic flavor.
HOW TO MAKE THE PERFECT FRIED CHICKEN IN A PAN WITH LESS OIL
A step‑by‑step guide to making ultra‑crispy, double‑breaded fried chicken leg quarters, butterflied for even cooking and seasoned under the skin for maximum flavor. Inspired by Chef Adrian Morris of Morris Time Cooking, this recipe delivers crunchy, juicy chicken with a golden‑brown crust.