2 recipes converted from their YouTube cooking videos.

A fun twist on the classic burger using soft Vietnamese steamed buns (bánh bao) as the bun, filled with a juicy seasoned meat patty, fresh lettuce, tomato, cucumber and a light mayo‑soy sauce spread. Perfect for a quick dinner or snack that feels both familiar and uniquely Asian.

A quick and comforting Vietnamese dish featuring thinly sliced beef stir‑fried with soft, barely set scrambled eggs, sautéed eggplant, and a savory soy‑fish sauce. The recipe is designed for home cooks and can be reheated in an air‑fryer for a perfect finish.