Pinch of Mint
8 recipes converted from their YouTube cooking videos.
Invisible 1000-Layer Apple Cake
A stunning loaf cake packed with ultra‑thin slices of sweet-tart apples, baked in a light custardy batter. The cake is caramelised on top, brushed with warm apricot jam for a glossy finish and dusted with icing sugar. Perfect for autumn gatherings or a comforting dessert.
Cottage Pie Recipe
A comforting, filling British classic made with a rich beef and vegetable filling topped with creamy mashed potatoes that crisp up beautifully in the oven. Perfect for a cozy dinner and leftovers that taste even better the next day.
Cook Brussels Sprouts in 3 Ways
Learn three delicious Brussels sprout preparations – buttered leek & garlic, smoky bacon with red onion & mixed nuts, and crispy Parmesan with garlic and chili. This Pinch of Mint tutorial walks you through blanching the sprouts once, then adding three distinct flavor profiles for a festive side dish.
How I make burger buns 🍔
Soft, fluffy homemade burger buns made with strong bread flour, butter, and a touch of sugar. Perfect for burgers, sliders, or any sandwich. The recipe includes a double proof for extra lift and a golden egg wash topped with onion seeds.
The BEST Apricot Tart You'll Ever Make
A light, fruity apricot tart featuring a buttery sweet pastry, silky chocolate base, and classic frangipane filling. Finished with fresh apricots, a honey‑apricot glaze, and a dusting of icing sugar, this dessert is perfect for spring gatherings or a refined after‑dinner treat.
How to Make the Perfect Lamb Burger
Juicy lamb burgers flavored with grated red onion, garlic, parsley and mint, served with a bright mint‑coriander yogurt sauce and fresh summer toppings. Perfect for a backyard BBQ or a quick weeknight dinner.
How to make Garlic Butter
A simple, buttery spread infused with fresh garlic and parsley, perfect for slathering on flatbread, grilled vegetables, or seafood. Ready in just a few minutes, this garlic butter adds a burst of flavor with minimal effort.
Craving Sticky Toffee Pudding? Make THIS!
A classic British sticky toffee pudding made with soft dates, muscovado sugar, and a rich buttery toffee sauce. Warm, moist, and indulgent, perfect for comforting dessert.