3 recipes converted from their YouTube cooking videos.

A show‑stopping, ultra‑creamy potato slab that’s baked low and slow for 15 hours, then deep‑fried to a golden crisp. Thinly sliced starchy potatoes are layered with garlic‑infused double cream, chilled overnight, and finished with a quick fry for an indulgent side or snack that’s gone viral for good reason.

A quick, protein‑packed breakfast wrap that combines fluffy eggs cooked in vibrant pesto with fresh tomatoes, Parmesan, basil, and a creamy cheese layer, all folded into a warm tortilla. Perfect for a tasty start to the day.

A viral‑inspired potato salad featuring par‑boiled baby potatoes smashed, brushed with a smoky‑mustard oil paste, roasted until crisp, and tossed with a tangy mayo‑sour‑cream dressing and quick‑pickled banana shallots. Perfect as a BBQ side or a refreshing summer snack.