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Sarfoa's Kitchen

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How to make a perfect sobolo/ hibiscus tea/ bissap/zobo drink
4

How to make a perfect sobolo/ hibiscus tea/ bissap/zobo drink

A thick, refreshing African hibiscus (zobo) drink infused with pineapple, oranges, ginger, and warming spices. Sweetened with honey, this beverage is packed with vitamin C, antioxidants, and can be served hot or cold.

1 hr 40 minServes 6$26
West African
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