3 recipes converted from their YouTube cooking videos.

A fusion street‑food style burger that uses thin, crispy Indian parathas as the bun and juicy spiced beef patties, topped with a tangy ketchup‑mustard‑garlic sauce. Inspired by the viral Dubai Paratha Burger trend, this recipe recreates the crunchy‑soft texture and bold flavors at home.

A quick, flavorful Indian‑Chinese stir‑fried noodle dish that the creator of Sham Glam Official prepared for her family during Ramadan. The recipe features tender chicken, crisp vegetables, and a savory‑spicy sauce that coats al‑dente noodles.

A decadent North Indian combo of soft, cheese‑stuffed garlic naan paired with rich, creamy kebab karahi. The kebabs are made from spiced chicken mince, lightly fried, then simmered in a velvety garlic‑cream sauce. The naan is brushed with butter and filled with mozzarella, garlic and fresh coriander for a melty bite. Perfect for a special dinner or weekend treat.