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The Classy Foodophile

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A hot, crispy‑outside, soft‑inside Indian snack made by stuffing boiled potatoes and paneer into high‑protein bread, coating with a spiced besan batter and air‑frying in the Philips OneChef. No deep‑frying required – just a few minutes in the air fryer for a healthier, protein‑rich pakoda.

52 minServes 4$18
Indian
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