2 recipes converted from their YouTube cooking videos.

A potent, immune‑boosting herbal tonic made with organic apple cider vinegar, onion, garlic, lemon, ginger, horseradish, turmeric, black pepper, cinnamon, thyme and lavender. Perfect for cold‑season prevention and easy to customize for the whole family.

A quick and easy no‑fermentation sourdough discard cracker that comes together in about 20 minutes. Made with just sourdough discard, olive oil, fine sea salt and your favorite seasoning, these thin, crunchy crackers are perfect for charcuterie boards, soups, or snacking straight from the pantry.