2 recipes converted from their YouTube cooking videos.

A simple, dairy‑free, egg‑free overnight oats recipe perfect for busy mornings. Made with rolled oats, almond milk, unsweetened coconut‑milk yogurt, a touch of maple syrup, vanilla, and chia seeds, this base can be prepared in advance and stored for up to five days. Customize with your favorite fruits, nuts, or flavorings (e.g., matcha) for a nutritious grab‑and‑go breakfast.

A nutrient‑dense, high‑fiber salad inspired by the Fiber Maxing trend discussed on WXYZ‑TV Detroit. Combines a large banana, beans, dried mango, and leafy greens for a quick, balanced meal that helps you reach daily fiber goals.