YT Recipe

Ziang's Food Workshop

2 recipes converted from their YouTube cooking videos.

Takeaway-Style Chinese Roast Pork (Char Siu)
54

Takeaway-Style Chinese Roast Pork (Char Siu)

A home‑cooked version of the classic takeaway Chinese roast pork (char siu). The pork is simmered in a fragrant sweet‑savory sauce, then cooled, sliced and stored for later use. The sauce can be frozen and later thickened for a glossy glaze. Perfect for serving over rice, noodles or bean sprouts.

1 hr 30 minServes 4$15
Chinese
Takeaway-Style Fried Rice
18

Takeaway-Style Fried Rice

A restaurant‑style fried rice that mimics the flavor and texture of Chinese take‑away. Made with day‑old rice, dark soy sauce, a pinch of MSG, and a quick scrambled egg, all cooked on high heat for that authentic sticky, slightly caramelised finish.

25 minServes 2$2
Chinese