Amazon Associates

Amazon Associates PartnerTrusted

As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.

Chinese nougat

Recipe by LE RIZ JAUNE

A simple and indulgent Chinese nougat made with sugar, maltose, roasted peanuts and white sesame seeds. Ideal for a snack or to accompany tea.

EasyChineseServes 4

Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist

Source Video
12m
Prep
18m
Cook
10m
Cleanup
40m
Total

Cost Breakdown

Total cost:$5.60
Per serving:$1.40

Critical Success Points

  • Roast the peanuts
  • Caramelize the sugar and maltose
  • Form the nougat with the rolling pin

Safety Warnings

  • The caramel is very hot; handle with care to avoid burns
  • Use kitchen gloves when handling the hot dish
  • Never leave the caramel unattended on the heat

☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos

We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!

Buy Us a Coffee

You Might Also Like

Similar recipes converted from YouTube cooking videos

Beijing-style Chicken Soup with Soy Noodles and Black Mushrooms

Beijing-style Chicken Soup with Soy Noodles and Black Mushrooms

A classic Chinese soup, light and spicy, made with chicken, soy noodles, black mushrooms and flavored with soy sauce, vinegar and chili. Perfect for a comforting and quick meal.

3 hrs
4
$9.85
5
ChineseEasy
Chicken and Vegetable Stir-Fry with Rice

Chicken and Vegetable Stir-Fry with Rice

A quick, balanced Chinese‑style chicken stir‑fry packed with colorful vegetables, served over fluffy white rice. The recipe follows Ian Fujimoto’s 10 cooking tips, emphasizing timing, knife skills, heat control, and layered seasoning for a restaurant‑quality result at home.

1 hr 10 min
4
$10.65
12
ChineseMedium
Cantonese Fried Rice with Chinese Sausages

Cantonese Fried Rice with Chinese Sausages

An authentic Cantonese fried rice, flavored with small Chinese sausages (lap cheong), crunchy vegetables and scrambled eggs. Perfect for turning leftover cooked rice into a complete, colorful, and tasty dish.

45 min
4
$7.44
2
ChineseEasy
Stir-fried vegetables and Chinese-style sautéed chicken

Stir-fried vegetables and Chinese-style sautéed chicken

A complete meal inspired by Chinese cuisine: crunchy blanched vegetables sautéed in a flavorful sauce, accompanied by tender chicken sautéed with ginger, garlic and chili aromas. Served with sesame seeds and soy sprouts for a fresh touch.

1 hr 24 min
4
$20.30
2
ChineseMedium
Chinese Braised Pork Hock (Pata Tim)

Chinese Braised Pork Hock (Pata Tim)

A classic Chinese restaurant‑style braised pork hock cooked until melt‑in‑your‑mouth tender, then simmered in a sweet‑savory soy‑oyster sauce with aromatics, shiitake mushrooms, and finished with a splash of sesame oil. Served over steamed rice or with buns, garnished with bok choy and carrots.

2 hrs 40 min
4
$12.25
3
ChineseMedium
Aubergines chinoises sautées à la sauce sucrée-salée

Aubergines chinoises sautées à la sauce sucrée-salée

Des mini aubergines légèrement sucrées, légèrement caramélisées et nappées d’une sauce asiatique épicée‑sucrée. Une recette rapide de 10‑15 minutes de cuisson, idéale pour accompagner du riz blanc.

1 hr 15 min
3
$4.55
3
ChineseMediumFrench
Coffee