Chinese nougat
Recipe by LE RIZ JAUNE
A simple and indulgent Chinese nougat made with sugar, maltose, roasted peanuts and white sesame seeds. Ideal for a snack or to accompany tea.
EasyChineseServes 4
Printable version with shopping checklist
Source Video
12m
Prep
18m
Cook
10m
Cleanup
40m
Total
Cost Breakdown
Total cost:$5.60
Per serving:$1.40
Critical Success Points
- • Roast the peanuts
- • Caramelize the sugar and maltose
- • Form the nougat with the rolling pin
Safety Warnings
- • The caramel is very hot; handle with care to avoid burns
- • Use kitchen gloves when handling the hot dish
- • Never leave the caramel unattended on the heat
You Might Also Like
Similar recipes converted from YouTube cooking videos
Whipped Crumb Pumpkin Pudding
AmericanEasy
Whipped Crumb Pumpkin Pudding
AmericanEasy
Simple Fluffy Homemade Bread
BreadAmericanEasy
Frank Proto's Creamy, Buttery Mashed Potatoes
AmericanEasy
Frank Proto's Creamy, Buttery Mashed Potatoes
AmericanEasy
Ultra Chocolate Brownie (Ultra Fudgy)
American (French-style adaptation)Easy