Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Grandmama Sweet Potato Pie
A nostalgic holiday sweet potato pie inspired by Grandma’s recipe. Soft baked sweet potatoes are blended with butter, sugars, eggs, and warm spices, then baked in a flaky Pillsbury crust. Perfect for Thanksgiving or any festive gathering.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Bake sweet potatoes until fully soft (Step 3).
- • Mash sweet potatoes to a completely smooth puree (Step 5).
- • Roll and fit the pie crust without tearing (Step 8).
- • Bake the pie until the filling is set and the crust is golden (Step 11).
Safety Warnings
- • The oven and baked sweet potatoes are extremely hot; use oven mitts.
- • Melted butter can cause burns; handle with care.
- • Sharp knives and kitchen shears should be used cautiously.
You Might Also Like
Similar recipes converted from YouTube cooking videos
How to Decorate Cakes with Five Pastry Tips
A comprehensive guide to using five classic pastry tips (round, open star, closed star, leaf, and petal) to decorate cakes and cupcakes with professional-looking borders, flowers, and writing. Includes step-by-step instructions for practicing, piping, and transferring decorations.
The Only Vanilla Cake You'll Ever Need
A fluffy, buttery vanilla cake that stays flat and moist, topped with a simple vanilla buttercream and a sprinkle of confetti sprinkles. Perfect for birthdays or any celebration, this recipe uses room‑temperature ingredients, cake strips, and a few pro tips to guarantee a flawless result every time.
Roasted Red Pepper Soup (PURE Red Pepper Flavor)
A silky, pure roasted red pepper soup packed with sweet pepper flavor and optional heat. The soup is thickened with a classic copper-colored roux for a creamy texture without dairy, and can be customized with hotter chilies or finished with cream for extra richness.
Best Biscuits and Gravy in the world.. Sausage Gravy recipe in family over a 100 years
A hearty Southern‑style breakfast of fluffy biscuits smothered in rich, creamy sausage gravy made with Bob Evans sausage, bacon grease, milk, and flour. The recipe follows a family tradition that’s been passed down for over a hundred years.
Atlanta’s Favorite Wings: Lemon Pepper Wet
Crispy deep‑fried chicken wings tossed in a bright lemon‑pepper spice blend and a buttery hot‑sauce glaze. Inspired by the buzz‑worthy wing joints of Atlanta, this recipe uses dehydrated lemon zest and citric acid for a punchy, shelf‑stable seasoning, then coats the wings in a cornstarch‑flour mixture for maximum crunch.
HOW TO MAKE CAJUN SHRIMP LASAGNA ROLL UPS!
Cajun Shrimp Lasagna Rolls are a creamy, cheesy, and spicy twist on classic lasagna. Tender shrimp seasoned with Cajun spices are folded into ricotta‑filled lasagna noodles, smothered in a rich Cajun cream sauce, and baked until golden. Perfect for a hearty dinner that feels both comforting and festive.