Homemade Caesar Salad with Grilled Chicken and Garlic Croutons
Recipe by Hervé Cuisine
A hearty Caesar salad made entirely at home: crunchy romaine lettuce, grilled chicken, hard‑boiled eggs, fragrant garlic croutons and a creamy anchovy sauce. Perfect for lunch or dinner.
MediumFrenchServes 4
Printable version with shopping checklist
Source Video
16m
Prep
27m
Cook
10m
Cleanup
53m
Total
Cost Breakdown
Total cost:$11.95
Per serving:$2.99
Critical Success Points
- • Cooking the croutons
- • Boiling the eggs
- • Preparing the Caesar dressing
- • Cooking the chicken
Safety Warnings
- • Watch out for the heat of the olive oil when preparing the croutons
- • Handle raw chicken with separate utensils to avoid cross‑contamination
- • Boiling water for the eggs can cause burns
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