Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Mulled Red Wine
A warm, spiced mulled wine perfect for Christmas gatherings. Sweetened with unrefined sugar and brightened with citrus zest, it’s infused with cloves, star anise, cinnamon, bay leaves, nutmeg and vanilla for a festive flavour that doesn’t over‑boil the alcohol.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Do not let the wine boil vigorously – it will evaporate the alcohol and turn bitter.
- • Add the fresh clementine juice at the end to preserve its bright citrus notes.
Safety Warnings
- • The mixture will be very hot – handle the saucepan with oven mitts.
- • Alcohol vapour can be flammable; keep away from open flames.
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
You Might Also Like
Similar recipes converted from YouTube cooking videos
Classic Beef Wellington
A traditional Beef Wellington featuring lean beef tenderloin wrapped with seasoned mushrooms and Parma ham, all encased in puff pastry. The beef is seared to lock in juices, then chilled and baked to perfection with a golden egg wash crust. This recipe emphasizes using English mustard for seasoning and careful handling to ensure a tender, juicy center with a crisp pastry exterior.
Beef Wellington
A whole beef tenderloin, wrapped in a mushroom duxelle, Parma ham, and golden puff pastry, perfect for holidays or any special occasion. The recipe, inspired by English cuisine, is detailed step by step to ensure a flavorful and elegant result.
Steak and Ale Pie with Beef Cheek and Short Ribs
A luxurious British steak and ale pie featuring bone‑in short ribs and tender beef cheek, braised low and slow in Guinness stout and red wine, finished with a rich gravy and a buttery short‑crust pastry. Perfect for a comforting dinner or special occasion.
Bacon & Cauliflower Cheese on Toast (10‑Minute Snack)
A quick, indulgent twist on classic cheese on toast. Crispy smoked bacon and tender cauliflower florets are tossed in a rich double‑cream, cheddar and mustard sauce, then piled on thick sourdough slices and finished under the broiler with parmesan and fresh chives. Ready in under 10 minutes of cooking, perfect for a snack, light lunch, or a comforting bite between meals.
Roasted Pumpkin and Mushroom Soup
A velvety, autumn‑inspired soup featuring sweet roasted French pumpkin, earthy wild mushrooms, toasted pumpkin seeds, and a touch of Parmesan and cream. Perfect for a cozy dinner or a comforting lunch, this recipe showcases Gordon Ramsay’s technique of roasting the pumpkin with garlic and rosemary for deep flavor, then blending it to silky perfection.
Fish and Chips ultra crispy avec Smash Potatoes au gaufrier
Une version revisitée du fish and chips britannique, avec des filets de lieu jaune marinés au yaourt et une panure épicée, accompagnés de pommes de terre écrasées au gaufrier, beurrées et gratinées au cheddar. Le tout croustillant, savoureux et parfait pour une soirée street‑food à la maison.