
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Zarte Baby-Back-Ribs aus dem Backofen, zuerst mit einem aromatischen Rub eingerieben, dann schonend mit Apfelsaft gedünstet und zuletzt mit rauchiger BBQ-Glasur überzogen. Perfekt für alle, die kein Grill- oder Smoker-Equipment besitzen.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
Similar recipes converted from YouTube cooking videos

Crispy, smoky corn ribs seasoned with a homemade fermented chili‑seaweed blend and a splash of lime. A satisfying vegetarian alternative to meat ribs, perfect for sharing at a dinner party.

A Southern-inspired comfort dish featuring thin, crispy shallow‑fried chicken pieces paired with light, buttery homemade waffles. The recipe uses a simple buttermilk‑egg dip and a seasoned flour coating for the chicken, while the waffles are made with a quick batter of flour, milk, and heavy cream. Serve with maple syrup for the ultimate brunch‑anytime meal.

A simple, high-protein yogurt bake made with just five ingredients. Perfect as a healthy dessert, breakfast, or post-workout snack. Naturally sweetened, low in calories, and easy to customize with your favorite berries.

A buttery, yeasted coffee cake layered with a tart sour cherry filling and a crunchy streusel topping. The dough is given a cold fermentation for extra flavor, making it perfect for breakfast, brunch, or an afternoon snack.

An indulgent, tender, airy coconut cake paying homage to the iconic Tom Cruise coconut cake from Don’s Bakery in Los Angeles. The batter is enriched with browned butter, caramel‑touched white chocolate, and coconut cream, while the frosting blends cream cheese with spiced rum. A crown of toasted shredded coconut adds an intense coconut flavor and a crunchy finish.

A bright, zippy, and ultra-moist lemon bundt cake made with olive oil and Meyer lemons, finished with a crunchy, crystallized lemon glaze. The cake is easy to prepare, keeps well for days, and is perfect for winter or any time you need a citrusy pick-me-up.