Do this with M&Ms!! 😍

Ingredients

• 1 cup M&Ms (standard milk chocolate variety)
• 2 cups Water (room temperature; can use cold or warm water)

Instructions

1. Gather Ingredients and Equipment

   Measure out 1 cup of M&Ms and 2 cups of water, and set out a mixing bowl, spoon, and optional strainer.

   Time: PT2M

2. Add Water to M&Ms

   Place the M&Ms in the bowl and pour the water over them until fully submerged.

   Time: PT1M

3. Soak the M&Ms

   Let the M&Ms sit in the water for 5–10 minutes. You will see some pieces begin to float as they absorb water.

   Time: PT5M

4. Remove and Observe

   Using a spoon or your fingers, pick up the floating M&Ms and set them aside on a plate.

   Time: PT1M

5. Drain and Serve

   If using a strainer, pour the water out, then pat the M&Ms dry with a paper towel before serving.

   Time: PT1M

Nutrition Facts

Calories

400

Protein

2g

Carbohydrates

80g

Fat

10g

Fiber

2g