This video is chaos

Ingredients

• 2 rolls Toilet Paper (standard 2-ply rolls, unrolled)
• 1 sheet Floral Impression Mat (thin mat with raised floral pattern, used for texture)
• 1 roll Double‑Sided Tape (for securing layers without glue)

Instructions

1. Gather Materials

   Collect two rolls of toilet paper, one sheet of floral impression mat, double‑sided tape, scissors, and a rolling pin.

   Time: PT2M

2. Prepare the Textured Base

   Cut the floral impression mat to a rectangle slightly larger than the width of a toilet paper roll. Place the mat on the work surface and roll the first toilet paper roll over it, using the rolling pin to press the texture into the paper.

   Time: PT3M

3. Assemble the Cake Layers

   Stack the second toilet paper roll on top of the first, aligning the ends. Secure the joint with a strip of double‑sided tape (or a dab of hot glue). Repeat the rolling process on the top layer to imprint texture.

   Time: PT3M

4. Finish and Display

   Trim any excess paper for a neat appearance. Optionally, add a decorative ribbon or label. Place the completed cake on a toilet paper holder so it sits upright and can support its own weight.

   Time: PT2M

Nutrition Facts

0

Protein

0g

Carbohydrates

0g

Fat

0g

Fiber

0g