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Tomato Egg Drop Soup with Dumplings
Recipe by Little Fat Boy
A quick, comforting tomato egg drop soup packed with soft dumplings. Ready in about 15‑20 minutes, this soothing bowl is perfect for late‑night cravings or when you need a warm hug in a bowl.
EasyChineseServes 2
Printable version with shopping checklist
Source Video
8m
Prep
7m
Cook
10m
Cleanup
25m
Total
Cost Breakdown
Total cost:$4.10
Per serving:$2.05
Critical Success Points
- • Cook dumplings until fully heated through
- • Drizzle eggs slowly while stirring to form delicate ribbons
Safety Warnings
- • Hot broth can cause burns – handle with care
- • Be cautious when adding eggs to avoid splatter
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