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Pizza dessert aux pommes et caramel
Une pizza sucrée qui transforme la pâte à pizza en une tarte gourmande aux pommes caramélisées et à la cannelle. Parfaite pour un dessert original ou un goûter, cette recette combine une pâte moelleuse, des pommes fondantes et un caramel croquant.
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Cost Breakdown
Critical Success Points
- • Activation de la levure
- • Réaliser le caramel
- • Cuisson au four
Safety Warnings
- • Le caramel est très chaud et peut provoquer des brûlures graves ; manipuler avec précaution et porter des gants de cuisine.
- • Utiliser des gants ou maniques lors de la manipulation du plat chaud sorti du four.
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