Insider Food
4 recipes converted from their YouTube cooking videos.
How New York's Best Bagel Shop Makes 100,000 Bagels By Hand Every Week
A home‑friendly version of the legendary New York bagels made at Utopia Bagels in Queens. This recipe follows the shop’s 41‑year‑old formula that uses barley malt, a bagel improver, and a cold‑ferment for a chewy interior and crisp crust. Shape, boil, and bake the bagels just like the pros for an authentic NYC bagel experience.
Homemade Icelandic Skyr (Traditional Yogurt Cheese)
A step‑by‑step guide to making authentic Icelandic skyr at home using a milk separator, natural fermentation, and slow draining in linen bags. The result is a thick, creamy, high‑protein yogurt cheese that can be enjoyed plain or flavored with lemon or rhubarb syrup.
Tater Tot Nachos Are The Best Cheesy Snack
A loaded, indulgent snack that swaps traditional tortilla chips for crispy tater tots, smothered in melty nacho cheese, sharp cheddar, and crunchy bacon. Perfect for game day, parties, or a comfort-food craving.
How Traditional Italian Olive Oil Is Made
A step‑by‑step guide to making traditional unfiltered extra‑virgin olive oil at home using the cold‑pressed method from Puglia, Italy. No heat or chemicals are used, preserving the fruit’s delicate flavor and cloudy appearance.