11 recipes converted from their YouTube cooking videos.

A quick and tasty Chinese-inspired garlic bok choy side dish that comes together in about 10 minutes. The crisp bok choy is blanched, then tossed in a savory garlic sauce made with soy, oyster sauce, and a touch of sesame oil.

A quick, weeknight dinner that combines frozen dumplings with a fragrant coconut‑red‑curry sauce, bok choy, and a drizzle of chili oil. Ready in under 30 minutes, this one‑pan bake is spicy, savory, and perfect for busy evenings.

Traditional Chinese pork and chive dumplings that symbolize wealth and prosperity. The filling is seasoned ground pork with garlic, chives, and sesame oil, wrapped in thin dumpling skins, then steamed or pan‑fried. Perfect for celebrations, and they freeze well for future meals.

A quick, comforting Japanese oyakodon made with bite‑size chicken thigh, sweet‑savory sauce, and gently set eggs served over warm short‑grain rice. Ready in about 20 minutes, perfect for a fast lunch or dinner.

A comforting Chinese braised pork belly that melts in your mouth, cooked in a sweet‑savory sauce of rock sugar, soy, star anise and Shaoxing wine. Perfect for a hearty dinner or special occasion.

A refreshing, 10‑minute Japanese cucumber salad that’s perfect as a side dish or light appetizer. Thinly sliced cucumbers are salted to release excess water, then tossed in a sweet‑savory rice‑vinegar dressing with soy sauce and toasted sesame seeds.

A quick, spicy, and addictive Chinese noodle dish ready in just 10 minutes. Thin wheat noodles are tossed in a fragrant mixture of garlic, green onion, chili flakes, soy sauces, black vinegar, and a splash of hot oil for a perfect balance of heat and umami.

Crispy fried shrimp tossed in a sweet, spicy, and creamy Bang Bang sauce. This addictive appetizer is quick to prepare, perfect for parties or a fun dinner starter.

A quick and flavorful Korean-inspired chicken dish with a spicy-sweet gochujang glaze, cooked to crispy perfection in an air fryer. Perfect for meal‑prep or a fast dinner.

A simple, five‑ingredient Japanese‑style miso salmon that marinates for 24 hours and finishes under the broiler for a caramelized, juicy result. Perfect for a quick dinner or meal‑prep.

A quick 15‑minute Japanese-inspired stir‑fried udon noodle dish packed with chicken, crunchy vegetables, and a savory sweet‑spicy sauce. Perfect for a satisfying weeknight dinner.