Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Chicken Karaage
Crispy Japanese fried chicken marinated in soy sauce, ginger, garlic, and sake, then coated in potato starch and deep‑fried to a light, crunchy finish. Served with a squeeze of lemon, mayonnaise coleslaw and short‑grain rice.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Debone and cut chicken evenly
- • Marinate for at least 1 hour
- • Heat oil to 180 °C before adding chicken
- • Do not overcrowd the pot when frying
Safety Warnings
- • Hot oil can cause severe burns – handle with care and keep children away
- • Never leave the oil unattended while heating
- • If oil starts to smoke, remove pot from heat immediately
You Might Also Like
Similar recipes converted from YouTube cooking videos
Viral Japanese Cheesecake 🍰
A no‑bake, fridge‑set Japanese‑style cheesecake made with creamy vanilla yogurt, fresh strawberries and crunchy Biscoff cookies. It looks and tastes like a classic cheesecake but is light, quick to assemble, and perfect for a summer dessert.
Matcha Green Tea Cheesecake Recipe (So Smooth & Creamy!)
A smooth, creamy baked cheesecake infused with vibrant Japanese matcha. The crust is a buttery graham‑cracker base, and the filling is lightened with heavy cream and stabilized with cornstarch, all baked in a gentle water bath for a flawless texture. Finished with a decorative matcha swirl, this dessert is perfect for matcha lovers.
Poulet et aubergine à la japonaise
Un plat japonais‑inspiré où les tranches d’aubergine et de poulet sont marinées, enrobées de fécule de pomme de terre, puis grillées avant d’être mijotées dans une sauce soja‑mirin légèrement sucrée. Servi avec du riz rond, garni de ciboulette, graines de sésame grillées et un soupçon de poudre de piment (chichimi). Idéal pour un repas équilibré à la maison ou à emporter dans un bento.
Is the JAPANESE YOGURT CHEESECAKE trend worth the HYPE?!
A no‑bake Japanese‑style cheesecake made by simply combining crushed cookies with Greek yogurt and chilling for 24 hours. The result is a light, fluffy dessert that mimics the viral internet recipe.
野菜たっぷり簡単トマトスープ
夏に向けてダイエット中でも満足できる、野菜と大豆でタンパク質たっぷりのヘルシートマトスープ。作り置き・冷凍保存ができ、スープジャーでお弁当にも便利です。
Japanese Wakame Salad
Light and flavorful wakame salad, ideal as a starter or side dish. This Japanese recipe combines rehydrated wakame, brunoised ginger, garlic, soy sauce, rice vinegar, mirin, sesame oil and nanami togarashi seasoning, all garnished with toasted sesame seeds and shiso leaves.