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Chinese Bacon Fried Rice Pizza with Egg Roll Stuffed Crust
A wild fusion of Epic Meal Time’s over‑the‑top style: a crispy pizza crust stuffed with egg rolls, topped with bacon‑infused fried rice, mozzarella, plum sauce, and crunchy peanuts. Perfect for daring pizza lovers who want a hearty, Asian‑inspired main course.
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Cost Breakdown
Critical Success Points
- • Stuffing the crust with egg rolls
- • Frying the rice to achieve slight crispness
- • Baking the pizza until crust is golden and cheese melted
Safety Warnings
- • Handle hot skillet and oven with care to avoid burns.
- • Ensure bacon reaches an internal temperature of 165°F (74°C) before adding to the rice.
- • If using frozen egg rolls, cook them fully before stuffing to avoid raw dough.
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