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Chocolate and Coconut Brownies

Recipe by Philippe's Kitchen

Moist brownies with intense dark chocolate, accented with shredded coconut for an exotic touch. Easy to make, they are perfect for a snack or a decadent dessert.

EasyFrenchServes 12

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Source Video
30m
Prep
20m
Cook
10m
Cleanup
1h
Total

Cost Breakdown

Total cost:$7.30
Per serving:$0.61

Critical Success Points

  • Melt the chocolate and butter until you obtain a perfectly smooth mixture.
  • Do not over‑mix the batter after adding the flour.
  • Baking: monitor the centre texture to avoid over‑cooking.

Safety Warnings

  • The bowl and mixture are very hot after microwaving – handle with oven mitts.
  • The oven reaches 180°C – use kitchen gloves to remove the pan.
  • The serrated knife is sharp – cut on a stable board.

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