Cinnamon Cookies
Recipe by JustInCooking
Soft cookies on the inside, slightly crunchy on the outside thanks to a cinnamon‑sugar coating. Perfect with hot chocolate in winter or for Christmas celebrations. This simple recipe, based on butter, sugars, spices and a short bake, yields about 24 cookies of 34 g each.
EasyFrenchServes 24
Printable version with shopping checklist
Source Video
2h 5m
Prep
20m
Cook
17m
Cleanup
2h 42m
Total
Cost Breakdown
Total cost:$2.87
Per serving:$0.12
Critical Success Points
- • Sift the dry ingredients
- • Cream the butter and sugars
- • Chill in the refrigerator
- • Bake the cookies
Safety Warnings
- • Handle the hot oven with kitchen gloves
- • Do not eat raw dough containing raw egg
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