Amazon Associates

Amazon Associates PartnerTrusted

As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.

Classic White Chocolate & Cranberry Blondies

Recipe by Gordon Ramsay

These chewy, buttery blondies are packed with sweet dried cranberries and chunks of white chocolate. Easy to make, they stay fresh for up to a week and are perfect for a quick dessert or snack.

EasyAmericanServes 12

Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist

Source Video
48m
Prep
38m
Cook
10m
Cleanup
1h 36m
Total

Cost Breakdown

$4.08
Total cost
$0.34
Per serving

Critical Success Points

  • Melt butter without browning.
  • Do not over‑mix after adding flour.
  • Fold in cranberries and white chocolate gently to keep pockets intact.
  • Use parchment paper to prevent sticking and ensure even rise.
  • Bake until edges are crisp but centre remains soft.

Safety Warnings

  • Hot butter can cause burns – handle with care.
  • Use oven mitts when handling the hot baking tray.

Frequently Asked Questions

Everything you need to know about this recipe

Q

What is the cultural significance and history of Classic White Chocolate & Cranberry Blondies in American dessert tradition?

A

Classic White Chocolate & Cranberry Blondies reflect the American love for sweet, portable baked treats that combine indulgent chocolate with tart fruit. Blondies originated as a buttery cousin to brownies in the early 20th century, and the addition of white chocolate and cranberries modernizes the classic recipe for contemporary American palates. They are often enjoyed as a nostalgic snack that bridges traditional baking with newer flavor trends.

cultural
Q

What are the traditional regional variations of Classic White Chocolate & Cranberry Blondies within the United States?

A

In the Northeast, bakers may substitute dried cranberries with local pumpkin seeds for a seasonal twist, while in the Pacific Northwest, toasted hazelnuts are added for a nutty depth. Southern variations sometimes replace white chocolate with cream cheese swirls, creating a richer texture. These regional tweaks showcase how American bakers adapt the core blondie formula to local tastes and ingredient availability.

cultural
Q

How are Classic White Chocolate & Cranberry Blondies traditionally served in American celebrations or holidays?

A

During Thanksgiving, the tartness of cranberries pairs well with the buttery sweetness, so the blondies are often served alongside pumpkin pie as a secondary dessert. At winter holiday parties, they are cut into bite‑size squares and dusted with powdered sugar for easy finger food. In casual summer barbecues, they are sometimes drizzled with a light vanilla glaze and served chilled.

cultural
Q

What occasions or celebrations is Classic White Chocolate & Cranberry Blondies traditionally associated with in American culture?

A

Classic White Chocolate & Cranberry Blondies are popular at family gatherings, birthday parties, and holiday cookie exchanges because they are easy to transport and share. They also appear at bake‑sale fundraisers, where their bright color and sweet‑tart flavor attract buyers. Their versatility makes them a go‑to treat for both formal celebrations and informal get‑togethers in the United States.

cultural
Q

How does Classic White Chocolate & Cranberry Blondies fit into the broader American dessert cuisine tradition?

A

The blondie format is a staple of American comfort baking, sitting alongside brownies, cookies, and bars as a handheld sweet. By incorporating white chocolate and cranberries, the recipe blends classic American buttery richness with the modern trend of flavor contrast. This positions the dish as both a nostalgic comfort and a contemporary indulgence within American dessert culture.

cultural
Q

What are the authentic traditional ingredients for Classic White Chocolate & Cranberry Blondies versus acceptable substitutes?

A

The authentic recipe calls for unsalted butter, caster sugar, a pinch of salt, vanilla extract, white chocolate chunks, and dried cranberries. Acceptable substitutes include using melted coconut oil for a dairy‑free version, brown sugar for deeper caramel notes, or dried cherries in place of cranberries for a different fruit profile. However, swapping out the white chocolate with dark chocolate changes the fundamental flavor balance of the classic blondie.

cultural
Q

What are the most common mistakes to avoid when making Classic White Chocolate & Cranberry Blondies?

A

Over‑mixing the batter can develop gluten, resulting in a tough texture instead of a chewy crumb. Baking at too high a temperature may cause the edges to burn while the center remains undercooked. Finally, failing to evenly distribute the white chocolate chunks and cranberries can lead to uneven flavor pockets.

technical
Q

Why does this Classic White Chocolate & Cranberry Blondies recipe use unsalted butter for greasing the tray instead of non‑stick spray?

A

Unsalted butter adds a thin layer of richness that enhances the caramelized edges of the blondies, whereas non‑stick spray can create a neutral barrier that prevents that flavor development. Greasing with butter also helps the blondies release cleanly without sticking, preserving their delicate crumb structure. This technique aligns with Gordon Ramsay's emphasis on flavor‑forward cooking.

technical
Q

How do I know when Classic White Chocolate & Cranberry Blondies are done cooking and what texture should I look for?

A

The blondies are done when the top is lightly golden and a toothpick inserted into the center comes out with only a few moist crumbs attached. The edges should be set and slightly crisp, while the interior remains soft, chewy, and slightly fudgy. Allowing them to cool completely in the pan will let the texture firm up for clean slicing.

technical
Q

What does the YouTube channel Gordon Ramsay specialize in, and how does it influence the Classic White Chocolate & Cranberry Blondies recipe?

A

The YouTube channel Gordon Ramsay specializes in high‑energy, restaurant‑level cooking tutorials that blend classic techniques with approachable home‑cooking tips. Ramsay’s emphasis on precision, flavor balance, and ingredient quality is evident in the Classic White Chocolate & Cranberry Blondies, where he stresses using unsalted butter, proper mixing, and careful baking. His style encourages viewers to treat even simple desserts with professional care.

channel

You Might Also Like

Similar recipes converted from YouTube cooking videos

Shepherd's Pie

Shepherd's Pie

A hearty, American‑style Shepherd's Pie made with seasoned ground beef, a rich gravy, peas & carrots, and creamy mashed potatoes topped with Parmesan and a hint of paprika. Perfect for a comforting dinner.

1 hr 54 min
Serves 6
$14
20 views
AmericanMedium
Bourbon pound cake with a bourbon glaze

Bourbon pound cake with a bourbon glaze

A rich, buttery pound cake infused with bourbon and topped with a glossy bourbon glaze, finished with toasted pecans and maraschino cherries. Perfect for celebrations or a boozy dessert treat.

2 hrs
Serves 12
$18
2 views
AmericanMedium
Meal Prep Master: Salmon, Chipotle Beef Tacos, Rice & Peas, and Bean Salad

Meal Prep Master: Salmon, Chipotle Beef Tacos, Rice & Peas, and Bean Salad

A complete, high‑protein meal‑prep guide that yields four weeks‑worth of balanced meals: citrus‑bright bean salad, fluffy rice‑and‑peas, oven‑baked salmon, smoky chipotle ground‑beef tacos, and a creamy chipotle sour‑cream sauce. All components are portioned for easy reheating and stay fresh all week.

1 hr 40 min
Serves 4
$26
4 views
AmericanMedium
Classic Key Lime Pie (with Cream Cheese Whipped Topping)

Classic Key Lime Pie (with Cream Cheese Whipped Topping)

A bright, tart, and creamy Key Lime Pie made with a sturdy graham cracker crust, a silky lime custard filling, and a stabilized whipped cream cheese topping. This approachable American dessert is perfect for citrus lovers and can be made year-round with easy-to-find ingredients.

4 hrs 5 min
Serves 8
$12
16 views
AmericanEasy
Cookies géants façon Levin Bakery

Cookies géants façon Levin Bakery

Des cookies américains ultra gourmands, énormes à l’extérieur dorés et moelleux à l’intérieur, agrémentés de gros pépites de chocolat au lait, de noix grillées et d’une touche de fleur de sel. Idéaux au four ou à l’Air Fryer.

58 min
Serves 6
$7
4 views
AmericanMediumFrench
American Goulash with Cheddar Macaroni

American Goulash with Cheddar Macaroni

A comforting American goulash packed with caramelized onions, roasted peppers, seasoned ground beef, smoky bacon, and a rich tomato sauce, served over al dente macaroni and topped with sharp cheddar cheese and green onions. Perfect for a family dinner.

2 hrs 20 min
Serves 8
$26
27 views
AmericanMedium