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Easy Oatmeal Cookies
Super‑easy oatmeal cookies that kids and families love. Made with rolled oats, a touch of butter, a single egg, and optional chocolate chips or dried fruit. The recipe is adapted from Marissa’s “Día a día con Marissa” video and yields about 20 soft‑chewy cookies.
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Cost Breakdown
Critical Success Points
- • Softening butter without melting it
- • Not over‑mixing the dough
- • Flipping the cookies halfway through baking
Safety Warnings
- • Handle the hot oven and baking sheet with oven mitts to avoid burns.
- • Do not microwave butter unattended; it can splatter.
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