Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Garnelen‑Linguine mit Petersilie, Zitrone und Harissa
Ein schnelles mediterranes Pastagericht mit nur fünf Zutaten: Linguine, frische Garnelen, aromatisches Harissa, Zitronensaft und Petersilie. Ideal für ein leichtes Abendessen, das in 30 Minuten fertig ist.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Pasta al dente kochen
- • Garnelen nicht zu lange braten
Safety Warnings
- • Vorsicht beim Umgang mit heißem Kochwasser
- • Rohes Meeresfrüchte gründlich kühlen und nicht zu lange bei Raumtemperatur stehen lassen
You Might Also Like
Similar recipes converted from YouTube cooking videos
Roasted Lamb Shoulder, Saffron, Raisins and Almonds
A saffron‑marinated lamb shoulder, slowly roasted in the oven then glazed with garlic butter, served with fragrant basmati rice with vermicelli, raisins, toasted almonds and parsley. A convivial dish with Mediterranean flavors, ideal for a family meal.
Creamy Red Lentil Soup with Chicken and Mushrooms
A comforting velvety soup based on red lentils, enhanced with sautéed chicken, mushrooms and aromatics. Ideal for winter evenings, this simple and tasty recipe can be prepared in just over an hour.
10 Home Made Soups For Autumn & Winter
A bright, chunky vegetable soup served with crunchy toasted bread topped with a silky whipped ricotta, lemon zest and a pinch of dried chili. The recipe celebrates leeks, artichokes, broad beans, peas and fresh mint – all ready in about an hour.
Creamy Cauliflower Soup
A velvety, flavor‑packed cauliflower soup made extra creamy with tahini instead of butter. Roasted cauliflower adds a smoky depth, while a garlic‑olive oil drizzle and fresh parsley finish the dish. Served with crispy toasted pita, this easy soup is perfect for a comforting weeknight or a cozy weekend lunch.
5 Mistakes Most People make using Spices
A simple Mediterranean‑inspired main course featuring a flank steak seasoned only with cumin and salt, served on warm pita with creamy hummus, tangy feta, crisp dill pickles, pickled beets, red onion, and a bright lemon drizzle. Perfect for experimenting with single‑spice cooking while building a flavor reference library.
REPLACED DINNER WITH THIS SOUP and WAS SHOCKED! Low Calorie, Low Carb and Delicious!
A low‑calorie, high‑protein, fiber‑rich soup designed for weight‑loss support. Packed with chicken breast, onion, garlic, tomato, chayote (or zucchini), carrot, cabbage, and anti‑inflammatory spices like turmeric and cayenne, this soup can be made in under an hour, frozen in portions, and enjoyed any time you need a nutritious, filling meal.