Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Homemade Ferrero Rocher
Chocolate candies inspired by the famous Ferrero Rocher, made at home with hazelnuts, cashews, wafers and dark chocolate. A tasty, simple recipe that can be customized according to your nut preferences.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Toast the nuts to develop flavor.
- • Obtain a very fine hazelnut powder.
- • Chill the balls before coating.
- • Melt the chocolate in a bain‑marie without burning.
- • Set the chocolate quickly in the freezer.
Safety Warnings
- • Handle the hot oven and melted chocolate with care to avoid burns.
- • Use dry utensils for the bain‑marie to prevent water from entering the chocolate.
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
You Might Also Like
Similar recipes converted from YouTube cooking videos
Torta della Nonna (Italian Grandma's Tart)
A classic Italian lemon‑scented tart with a buttery short‑crust, silky vanilla‑lemon custard filling, topped with generous pine nuts and a dusting of powdered sugar. Perfect for a dessert or special tea time.
Traditional Bolognese Ragù with Tagliatelle
A classic slow‑cooked Bolognese ragù made with ground pork, beef, and ham, simmered for 5 hours with tomatoes and white wine, served over fresh tagliatelle. This recipe follows the traditional method from Trattoria da Amerigo and includes detailed steps, tips, and storage advice for home cooks.
Easy Homemade Focaccia
A simple, crunchy Italian focaccia made with instant dry yeast, olive oil, and a quick 40‑fold stretch technique. Perfect as a side dish or snack, this recipe yields a golden, airy loaf in just over two hours from start to finish.
Low Carb Cauliflower Lasagna Casserole
A healthier, low carb version of classic lasagna using cauliflower instead of pasta. This recipe features lean ground beef cooked with Italian seasonings and low sugar marinara, layered with ricotta and mozzarella cheeses, and baked to perfection. It's diabetic-friendly, weight loss-friendly, and full of flavor, perfect for those craving a comforting Italian meal without the carbs.
Crazy Tiramisu
A ultra‑creamy homemade tiramisu made with a bombe paste, homemade ladyfingers, coffee‑rum syrup and mascarpone whipped cream. The result is an airy dessert, rich in flavor and perfect for impressing your guests.
Bolognese Lasagna
Homemade lasagna with Bolognese sauce and béchamel, inspired by Italian cuisine with a small Polish touch. Three layers of pasta, simmered minced meat, creamy sauce and gratinated cheese, perfect for a convivial dinner.