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Homemade Lemon Pepper Air Fryer Wings (Wingstop Style)

Crispy, juicy chicken wings made in the air fryer and tossed in a zesty lemon pepper butter. This recipe delivers all the flavor and crunch of Wingstop's famous wings, but made easily at home with simple ingredients.

EasyAmericanServes 4

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Source Video
14m
Prep
47m
Cook
10m
Cleanup
1h 11m
Total

Cost Breakdown

Total cost:$10.30
Per serving:$2.58

Critical Success Points

  • Patting the wings dry before seasoning.
  • Even, thorough seasoning of the chicken.
  • Applying a very light, even flour coating and shaking off excess.
  • Arranging wings in a single layer in the air fryer and not overcrowding.
  • Flipping wings halfway through air frying.
  • Tossing wings in lemon pepper butter while hot.

Safety Warnings

  • Be careful when handling raw chicken—wash hands and surfaces thoroughly.
  • Air fryer basket and wings will be very hot after cooking. Use tongs or oven mitts.
  • Melted butter can splatter; heat gently.

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