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Jerk Shrimp Pasta
A creamy, spicy, and flavorful pasta dish featuring jumbo shrimp marinated in jerk seasoning, tossed with sautéed peppers, spring onions, and a rich cheese sauce. This Caribbean-inspired pasta is perfect for a weeknight dinner or special occasion.
MediumCaribbean FusionServes 4
Printable version with shopping checklist
Source Video
36m
Prep
24m
Cook
10m
Cleanup
1h 10m
Total
Cost Breakdown
Total cost:$30.40
Per serving:$7.60
Critical Success Points
- • Prep Shrimp
- • Season Shrimp
- • Boil Pasta
- • Sauté Shrimp
- • Make Cream Sauce
- • Add Shrimp
Safety Warnings
- • Be careful when handling raw shrimp; wash hands and surfaces thoroughly.
- • Use caution with hot oil and boiling water.
- • Allergens: Contains shellfish, dairy, and gluten.
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