Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Pancit Molo (Filipino Pork and Shrimp Dumpling Soup)
A classic Filipino soup from Iloilo featuring savory pork and shrimp dumplings (molo) simmered in a rich chicken broth, garnished with shredded chicken, shrimp, spring onions, and fried garlic. Comforting, hearty, and perfect for sharing.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Prepare the Broth
- • Prepare Dumpling Filling
- • Assemble Dumplings
- • Cook Dumplings in Broth
Safety Warnings
- • Be careful when handling hot broth and boiling liquids.
- • Ensure shrimp is fully cooked to avoid foodborne illness.
- • Seal dumplings well to prevent them from bursting in the soup.
You Might Also Like
Similar recipes converted from YouTube cooking videos
THE SECRETS TO MAKE THE BEST CRISPY AND JUICY FRIED CHICKEN!!! SO DELICIOUS, BETTER THAN TAKE OUT!!!
A Filipino‑style ultra‑crispy fried chicken made with fish sauce, cornstarch, and a light flour coating. The batter rests for extra crunch, and the chicken is fried to a golden brown while staying juicy inside.
SPANISH BREAD
A soft, buttery Filipino Spanish Bread – a sweet, slightly sticky roll filled with a sugary breadcrumb paste. Perfect for breakfast, snacks, or midnight cravings. This recipe follows Chef RV Manabat’s easy‑mix‑and‑rise method, using a stand mixer or by hand, and includes tips for authentic flavor, shaping, and storage.
THE BEST ALL AROUND VINEGAR DIPPING SAUCE
A quick Filipino-style sweet and spicy dipping sauce made with vinegar, soy sauce, brown sugar, and fresh chilies. Perfect for grilled meats, fried fish, or as a tangy salad dressing.
Trending now‼️Spanish Bread recipe
A soft, slightly sweet Filipino Spanish bread (pan de Horno) filled with a buttery sugar‑vanilla spread, coated in homemade breadcrumbs and baked until the filling caramelizes. The recipe follows the popular trend seen on the Bake N Roll YouTube channel, using all‑purpose flour and simple pantry ingredients.
Pork Lomi - Panlasang Pinoy
A hearty Filipino noodle soup featuring tender pork belly, chorizo, fresh egg noodles, cabbage, carrots, and a silky thickened broth made with cornstarch and egg. This comforting dish is quick to assemble once the pork is boiled and is perfect for family meals.
How To Make Chicken Adobo Filipino Style
A classic Filipino adobo chicken made with soy sauce, citrus, garlic, ginger, and a touch of brown sugar. The chicken is marinated overnight for maximum flavor, then seared and simmered until tender and coated in a glossy, savory sauce. Served with green onion garnish, this dish is perfect for a comforting dinner.