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A rich, creamy, and mildly spiced Hyderabadi-style paneer curry, served with homemade naan and simple fried rice. This recipe replicates the flavors and textures of restaurant and hotel dishes using accessible ingredients and straightforward techniques. Includes detailed steps for the signature green gravy, soft paneer, fluffy naan, and quick fried rice.
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A rich, creamy, and mildly spiced Hyderabadi-style paneer curry, served with homemade naan and simple fried rice. This recipe replicates the flavors and textures of restaurant and hotel dishes using accessible ingredients and straightforward techniques. Includes detailed steps for the signature green gravy, soft paneer, fluffy naan, and quick fried rice.

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