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Provençal Butter Candle in a Bread

Recipe by Roxane's Workshop

A trendy appetizer inspired by TikTok: melted butter flavored with Herbes de Provence and fleur de sel, solidified into a candle, then inserted into the center of a bread boule. Perfect for dipping warm bread and impressing your guests.

EasyFrenchServes 4

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Source Video
2h 24m
Prep
0m
Cook
17m
Cleanup
2h 41m
Total

Cost Breakdown

Total cost:$6.80
Per serving:$1.70

Critical Success Points

  • Melt the butter without burning
  • Freeze long enough to obtain a solid candle
  • Cut a clean hole in the bread without crushing it
  • Position the wick at the center of the butter

Safety Warnings

  • Melted butter is very hot; handle with care.
  • Use a sharp knife to avoid slipping.
  • Never leave the candle lit unattended.

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