Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Roasted turkey leg with mustard and honey and potatoes
A turkey leg marinated in a mustard‑honey sauce, lightly scored to absorb the flavors, then roasted in the oven with new potatoes. A complete, flavorful and easy-to-prepare dish, ideal for a convivial dinner.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Score the leg so the marinade penetrates.
- • Observe a marinating time of at least 1 hour.
- • Cook at 190 °C for 50 minutes, checking internal temperature.
Safety Warnings
- • Handle raw meat with separate utensils to avoid cross‑contamination.
- • Ensure the leg reaches at least 75 °C internal temperature before consuming.
- • Use kitchen gloves or a thick towel when removing the dish from the oven.
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
You Might Also Like
Similar recipes converted from YouTube cooking videos
Zucchini Cream Pasta
Fresh pasta tossed in a velvety zucchini cream, flavored with basil and parmesan. A quick and tasty recipe, perfect for kids and weeknight meals.
Boulettes de viande hachée au blé et légumes
Un repas familial facile, rapide et économique : des boulettes de viande hachée farcies à la mozzarella, nappées d'une sauce tomate parfumée, accompagnées de blé sauté aux poivrons et aux aromates.
Larissa Pasta
A comforting pasta dish with a spicy tomato sauce, ground beef, cream and two melting cheeses, baked in the oven. The "Rissa" sauce is prepared in advance for an intense flavor and keeps for a month in the refrigerator.
Baked Caramel Apples with Whipped Cream
Indulgent dessert reinvented: Pink Lady apples sliced into thin strips, baked caramelized with a salted butter sauce, chocolate and a light vanilla whipped cream. Ideal for 8 servings, perfect for celebrations or an elegant dinner.
Carrot and Hazelnut Cake
A moist carrot and hazelnut cake, scented with autumn spices and topped with a creamy cream cheese frosting. Perfect for a snack or a light dessert, it combines softness, crunch, and warm aromas of cinnamon, nutmeg and ginger.
Lemon Garlic Pasta with Creamy Sauce
Fresh linguine coated in a creamy lemon, garlic and basil sauce, topped with a poached egg and parmesan. A protein‑rich dish, ideal for athletes and fans of Mediterranean cuisine.