Puppy Chow

Ingredients

• 9 cups Chex Cereal (any variety such as Rice Chex or Wheat Chex)
• to taste Semi‑Sweet Chocolate Chips (for melting)
• to taste Peanut Butter (creamy style)
• to taste Butter (unsalted, cut into cubes)
• to taste Pure Vanilla Extract (pure, not imitation)
• to taste Powdered Sugar (for coating the chow)

Instructions

1. Measure the Cereal

   Measure 9 cups of Chex cereal and set it aside in a large mixing bowl.

   Time: PT2M

2. Melt Chocolate, Peanut Butter, and Butter

   Place the semi‑sweet chocolate chips, peanut butter, and butter into a microwave‑safe bowl. Microwave on high for 1 minute, then stir. If not fully melted, microwave in 15‑second bursts, stirring each time, until smooth.

   Time: PT1M

3. Add Vanilla

   Stir in the pure vanilla extract until fully incorporated.

   Time: PT30S

4. Coat the Cereal

   Pour the melted chocolate‑peanut butter mixture over the measured cereal. Gently toss with a spatula until every piece is evenly coated.

   Time: PT2M

5. Add Powdered Sugar and Shake

   Place the powdered sugar into a large Ziploc bag. Add the coated cereal, seal the bag, and shake vigorously for 30 seconds to 1 minute until the cereal is fully dusted.

   Time: PT1M

6. Finish and Serve

   Transfer the finished Puppy Chow to a serving bowl or airtight container. Enjoy immediately or store for later.

   Time: PT30S

Nutrition Facts

Calories

200

Protein

3g

Carbohydrates

30g

Fat

8g

Fiber

2g