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Discover how to get an ultra‑tender whole chicken and ultra‑crispy skin, accompanied by golden potatoes, all thanks to the Ninja Foodi Flex Air Fryer. The synchronized cooking of the two zones allows you to prepare the meal in one go, ideal for large families.
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Similar recipes converted from YouTube cooking videos

Learn how to make a perfect choux pastry, light and airy, ideal for profiteroles, eclairs or chouquettes. This detailed recipe from the Oum Arwa channel includes all essential tips (using a stainless steel saucepan, precise drying of the dough, incorporating the eggs one by one, baking at 180°C then finishing at 150°C) to avoid flat choux or eclairs that collapse.

Light and airy crepes, filled with a pastry cream mousse and an assortment of jams and hazelnut spread. Ideal for Candlemas and to surprise children.

A tender lamb shank, flavored with herbs and spices, slowly braised to perfection, served with a creamy, gratinated cauliflower dauphinois gratin. A comforting family dish perfect for autumn evenings.

A classic French yeasted puff pastry dough, perfect for croissants, pain au chocolat, and other viennoiseries. The recipe walks you through making the détrempe, preparing a cold butter block, and executing three simple turns with proper refrigeration to achieve flaky, buttery layers.

A light, fruit‑forward cake where thin apple slices absorb the batter, leaving an almost "invisible" cake made of fruit. Easy to prepare, baked in a 20 cm (8‑inch) springform pan and finished with a dusting of powdered sugar or a glossy apricot‑jam glaze.

A festive Yule log composed of a white chocolate mousse core, a light raspberry mousse, an almond and pistachio dacquoise, all decorated with white chocolate ribbons and red fruits. Ideal for the holiday season.