Cost Breakdown

Critical Success Points

• • Blanch the broccoli without overcooking to keep the colour and crunch.
• • Cook the shrimp just enough so they remain juicy.
• • Balance the soy sauce and honey to achieve the right sweet‑salty taste.
• • Cook the soba noodles al dente so they don't fall apart in the wok.

Safety Warnings

• • Handle hot oil carefully to avoid splatters.
• • Cook the shrimp until opaque to eliminate any risk of contamination.
• • Use wooden or silicone utensils to avoid scratching the wok.