Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Traditional Italian Panettone
Moist and fragrant panettone with citrus zest, golden raisins and lemon jam, made with a French-style leavened dough. Ideal for holidays or a gourmet snack.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Fruit hydration with rum
- • Butter incorporation over several minutes
- • Respect the proofing times (first and second)
- • Two‑stage baking (with then without the rings)
- • Inverted cooling to maintain height
Safety Warnings
- • Handle the oven with kitchen gloves to avoid burns.
- • Rum is flammable – add it away from heat and fire.
- • Use fresh yeast before its expiration date to avoid insufficient rise.
You Might Also Like
Similar recipes converted from YouTube cooking videos
Tiramisu à la crème pâtissière
Tiramisu revisité sans œufs crus grâce à une crème pâtissière onctueuse mélangée à une chantilly mascarpone. Une texture légère, un goût authentique et une préparation simple pour un dessert italien qui impressionne.
Puglian Onion Tart
A flavorful tart inspired by Puglia, Italy. Gently caramelized onions, cherry tomatoes, black olives and capers, all wrapped in a homemade three‑layer puff pastry. Perfect for a light lunch or dinner, this rustic tart is seasoned with oregano and olive oil.
Broccoli Crust Pepperoni Pizza
A low‑carb, gluten‑free pizza built on a crispy broccoli and cheese crust, topped with mozzarella and pepperoni. Perfect for a hearty dinner that sneaks extra veggies into every bite.
Fluffy Mini Pizzas
Ultra‑fluffy mini pizzas, light and easy to prepare with a quick homemade dough. Ideal as an appetizer or snack, they are ready in under an hour and served hot, topped with homemade tomato sauce, Emmental, mozzarella, onion and bell pepper.
Crostata with lemon‑scented pastry cream
An Italian tart (crostata) with a lemon‑flavored shortcrust pastry, filled with a silky pastry cream scented with lemon zest and decorated with an elegant lattice of dough. Ideal for a light and refreshing dessert.
Simple Lasagna
A straightforward, family‑friendly Italian lasagna made with ground beef, a creamy ricotta‑mozzarella filling, and a classic tomato sauce. Perfect for feeding a crowd, this recipe requires only basic kitchen tools and bakes in about an hour.