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Upgraded Boxed Stuffing for Thanksgiving

Recipe by Mesha's Corner

A quick, cheap, and delicious way to elevate store‑bought stuffing with apples, onions, fresh thyme, scallions, and chicken broth. The result is a moist interior with a crispy, golden top—perfect for Thanksgiving or any holiday feast.

EasyAmericanServes 8

Printable version with shopping checklist

Source Video
28m
Prep
46m
Cook
10m
Cleanup
1h 24m
Total

Cost Breakdown

Total cost:$5.37
Per serving:$0.67

Critical Success Points

  • Sauté apples and onion until softened
  • Coat the stuffing mix thoroughly with butter
  • Add broth and press down to achieve proper moisture
  • Bake until the top is crisp and golden

Safety Warnings

  • Handle the hot skillet and oven with oven mitts
  • Butter can splatter—keep the stove guard on
  • Do not leave the oven unattended while baking

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