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24-Patty Melt (Bubble Bass Order)

Recipe by Binging with Babish

A massive, over‑the‑top patty melt inspired by Bubble Bass from SpongeBob. Six layers of four 2‑ounce beef patties, caramelized onions, American cheese, Texas toast, lettuce, tomato, pickles and a special In‑N‑Out‑style spread. Perfect for a challenge‑driven dinner or a party centerpiece.

HardAmericanServes 6

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Source Video
35m
Prep
1h 40m
Cook
16m
Cleanup
2h 31m
Total

Cost Breakdown

Total cost:$26.34
Per serving:$4.39

Critical Success Points

  • Caramelizing the onions for a full hour to achieve jammy sweetness.
  • Smashing each patty on a super‑hot griddle to develop a proper crust.
  • Layering the tower evenly and pressing gently to maintain structural integrity.

Safety Warnings

  • The griddle reaches very high temperatures; use heat‑proof gloves.
  • Hot oil can splatter during caramelizing; keep a splatter guard nearby.

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