Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Caramelized Endive and Onion Galette with Bitter Greens Salad
A savory, flaky butter crust galette filled with sweet‑caramelized endive and onions, topped with a bright bitter‑greens salad dressed in a honey‑mustard vinaigrette and finished with shaved Parmesan. Perfect for a light lunch or a vegetarian main course.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Keeping the butter cold while making the dough to ensure flakiness.
- • Caramelizing the endive and onions slowly without burning.
- • Folding the galette edges tightly before baking.
Safety Warnings
- • Handle hot skillet and oven with oven mitts to avoid burns.
- • Cold butter can be slippery; keep a towel handy when shaping dough.
You Might Also Like
Similar recipes converted from YouTube cooking videos
Express Almond and Pear Puff Pastries
Puff pastry squares filled with a silky almond cream and lightly caramelized Williams pears, perfect for breakfast or a snack. Quick to prepare, they offer a contrast of textures between the golden puff pastry, the smooth cream, and the melting pears.
Bûche de Noël façon Rafaello au caramel au beurre salé et à la noix de coco
Une bûche roulée ultra‑moelleuse à la façon Rafaello : biscuit suisse léger, caramel au beurre salé, crème onctueuse au mascarpone et à la noix de coco, décorée de morceaux de Rafaello et d’amandes grillées. Idéale pour les fêtes de fin d’année.
Green Apple Yule Log – Caramel
A refined Christmas log with green apple mousse, chocolate caramel core and glossy glaze, decorated with small red velvet domes. Advanced pastry technique, ideal for the holidays.
Raspberry Cookies Cédric Graulhet Style
Generously topped cookies with fresh raspberries, a raspberry fruity caramel and raspberry jam. The dough is flavored with raspberry powder and tinted a light red. Ideal for a snack or a gourmet break.
Gâteau à l'orange et noix de coco
Un gâteau moelleux à l'orange parfumé à la noix de coco, rapide à préparer et parfait pour les fêtes de fin d'année. La recette utilise du jus d'orange frais, des blancs d'œufs montés en neige pour une texture aérienne, et se termine par une touche de sucre glace ou de confiture d'orange.
Petites brioches fourrées au Nutella : faciles et gourmandes ! 🍫
Soft, buttery brioche buns with a gooey Nutella center – perfect for a sweet snack or breakfast treat. This French pastry recipe uses a classic brioche dough, proofed twice for maximum fluffiness, and is finished with a glossy egg wash and optional pearl sugar.