BOSH!
5 recipes converted from their YouTube cooking videos.
🥥 EASY COCONUT RAMEN DUMPLING BAKE 🥟
A lazy, one‑tray baked dish that combines creamy coconut broth, ramen noodles and ready‑made vegan dumplings for a quick, comforting dinner. Perfect for busy weeknights when you want something easy, tasty, and plant‑based.
🥥 COCONUT RAMEN DUMPLING BAKE 🥟
A lazy, one‑tray vegan dinner that combines coconut‑flavored broth, ramen noodles, and ready‑made dumplings. Toss everything together, bake, and enjoy a comforting, quick meal with minimal cleanup.
🥥 COCONUT RAMEN DUMPLING BAKE 🥟
A lazy one‑pan dinner that combines ramen noodles, creamy coconut milk, and vegan dumplings. Toss everything together, bake, and enjoy a comforting, quick, and delicious meal with minimal cleanup.
🍜 Gochujang Red Ramen 🍜
Spicy, bold, and irresistible, Jang Red Ramen is the perfect healthy midweek dinner. This well‑balanced bowl delivers a lovely spicy kick, a super silky broth, and tender slurp noodles, finished with a crispy golden guoa topping for a chewy crunch from the first slurp to the very last.
🌽 CORN RIBS ☀️
Crispy, smoky corn ribs that are guaranteed crowd‑pleasers. These plant‑based ribs are perfect as an appetizer, snack, or side dish and come together in under 40 minutes.