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Poulet et pommes de terre au four
Un plat simple et savoureux de poulet et pommes de terre rôties au four, parfumé d'épices méditerranéennes. Idéal pour les repas d'été rapides, il se prépare en moins d'une heure et se sert avec une petite salade.
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Cost Breakdown
Critical Success Points
- • Mélange homogène des épices avant de les répartir
- • Ne pas surcharger la plaque afin que les ingrédients cuisent uniformément
- • Passer la plaque du bas au haut du four pour obtenir une coloration dorée
Safety Warnings
- • Manipuler le four chaud avec des gants de cuisine pour éviter les brûlures.
- • Faire attention aux éclaboussures d’huile chaude lors de l’arrosage.
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