
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Two chocolate mousse recipes: the traditional version with eggs and a 100 % plant‑based version made with aquafaba (chickpea water). Ideal for chocolate lovers who want an airy and creamy texture, with or without animal‑derived products.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
Similar recipes converted from YouTube cooking videos

Tarte estivale aux abricots frais et à la crème de pistache, avec une pâte sucrée croustillante. Une pâtisserie française gourmande, idéale pour les beaux jours.

Un repas complet et rafraîchissant pour l'été : des tartelettes légères à la ricotta, pesto et tomates cerises, une salade César croquante avec poulet mariné et croutons maison, et un tiramisu aux fruits rouges aérien. Idéal pour 4 personnes, ce menu combine les saveurs italiennes et françaises et se prépare en moins d'une heure (hors temps de repos du tiramisu).

Learn how to make an airy and moist genoise, ideal as a base for entremets, strawberry cakes or tiered cakes. This technical recipe uses a bain‑marie cooking method to achieve a three‑fold volume and a perfect ribbon, then gently folds in melted butter and sifted flour to keep the batter from collapsing.

A indulgent mirabelle tart with a shortcrust pastry, a lemon-flavored almond cream, a lightly lemon-kissed mirabelle compote, and fresh mirabelles glazed with a neutral icing. Perfect for beautiful summer days.

A fragrant, moist French gingerbread loaf perfect for the holidays. Made with a blend of warm spices, almond flour, honey, and candied orange peel, then finished with a glossy orange marmalade glaze and decorative spice accents.

A comforting pasta dish with a spicy tomato sauce, ground beef, cream and two melting cheeses, baked in the oven. The "Rissa" sauce is prepared in advance for an intense flavor and keeps for a month in the refrigerator.