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Cuban Frita (Cuban Hamburger)
A classic Cuban street‑food burger inspired by Miami’s Little Havana. A thin, smashed beef patty spiced like chorizo, brushed with a tangy red sauce, sandwiched in a crisp Cuban roll and topped with fried potato sticks and optional ketchup.
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Critical Success Points
- • Smashing the patty thin on a very hot surface
- • Using the red sauce to lubricate the patty and add flavor
- • Frying the potato sticks until crisp without soggy interiors
Safety Warnings
- • Hot oil can cause severe burns – handle with care and keep a lid nearby
- • Flat top surface reaches >350°F; use oven mitts
- • Spilled sauce may sizzle – clean promptly
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